Fat/Shrove Thursday ( Tłusty Czwartek in Polish) is a religious tradition, and a very delicious one, which is celebrated by millions of Poles by going to their favourites bakeries. Fat Thursday is celebrated once a year, on the last Thursday prior to Ash Wednesday and the beginning of Lent. Originally, paczki and other sweets were made ahead of Lent to use up lard, sugar, eggs and fruit in the house, because it was forbidden to eat them during the upcoming period of fasting. So it became a common habit to hold gluttonous and entertaining holidays before Lent, and in Poland this means eating Polish donuts and other sweets until you're stuffed. What food is mostly consumed on Fat Thursday? In general, all types of sweet and fatty foods are devoured all over Poland on Fat Thursday, but the two most popular are Pączki and Faworki. What are they? Pączki (Polish doughnuts) Put simply – pączki (singular – pączek) are a Polish version of the doughnut and are the most wi...
Pinoys (Filipinos) in Poland useful info for Filipinos coming to Poland particularly in Warsaw